Stewing is always an excellent way to prepare beef, especially when you're working with more affordable cuts. A bit of liquid and patience work wonders to both tenderize the meat and integrate flavor ...
SAN FRANCISCO -- Curious about Russian cuisine, but don't know where to start? Birch & Rye in San Francisco's Noe Valley neighborhood serves modern Russian dishes California style. "Sometimes you go ...
From left: pickled pattypan squash, short-rib borscht and pickled green tomatoes are among the recipes featured in Kachka: A Return To Russian Cooking. On a sunny weekday afternoon, chef Bonnie ...
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The document has been developed by a working group on issues of popularization of Russian cuisine under Russia’s Industry and Trade Ministry, which has been submitted to executive authorities of ...