If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...

Place this gorgeous leg of lamb at the center of your holiday table and you'll be hearing "ooh's" and "ahh's" from all your guests. The garlicky, herbaceous rub creates a flavorful crust that will ...

Getting stuck in a dinner rut can make even grocery shopping feel like more work than it should. Here, 13 lamb recipes offer a way to mix things up without turning the process into a project. For ...

Discover a delicious and easy one-pan dinner with this Baked Lamb Steaks recipe! We'll show you how to sear lamb to perfection and bake it with potatoes, onions, and cherry tomatoes in a savory sauce ...

Green olive tapenade gives a delicate, vaguely Mediterranean flavour to this dish. If you don’t want to use feta, some finely grated lemon zest and juice sprinkled over the dish at the end would be ...

Easter is finally here and what better way to celebrate than with sizzling lamb chops at the heart of your holiday meal? Preheat your grill to medium heat (about 375-400F or 190-200C). In a small bowl ...

Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: Food & Wine Handbook, Tasting & Testing, Flavor of the Month, Power Pantry, and ...

Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...

Marinate the lamb chops with the minced garlic, salt, black pepper, the squeezed lemon juice and mix well until all the flavours are well distributed. Set aside for about two hours to marinate. In a ...

This easy-going, flavour-packed combination of marinated lamb, fresh salad, garlic-infused yoghurt and warm pita bread is a midweek winner – and a trip for your tastebuds. In partnership with ...

Want to become a great cook almost instantly, with hardly any work? Buy a leg of lamb. There are few things that are as easy to prepare and as impressive. Season with salt and pepper, roast at 325 ...

If you live somewhere warm, consider grilling your holiday lamb; grilling will add a nice, smoky quality to the meat. This creative recipe for leg of lamb gets even more flavor from the cloves of ...